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About Us

Hav & Mar

Hav & Mar is a vibrant seafood house from Chef Marcus Samuelsson located in the renowned arts district of Chelsea, NYC. The stunning dining room and dazzling bar, a mix of contemporary and classical design, features original work by award-winning artist Derrick Adams. Chef Samuelsson and Executive Chef Fariyal Abdullahi’s energetic and globally inspired menu focuses on thoughtfully sourced seafood and seasonal greenmarket produce.  

Gracious hospitality, show-stopping cocktails, and a groundbreaking wine list spotlighting BIPOC and female producers contribute to Hav & Mar’s convivial and festive atmosphere.  

Among many accolades, Hav & Mar holds two stars from The New York Times.